Farm to Table Dinner

Come feast on culinary delights made with fresh, local ingredients from our very own farmers and bakers!  Chef Kyle Vershorre will treat you to a delicious “5 Course Walk through the Market,”  served with local beer and Iowa wine. Live music and a stellar view of the Mississippi River to top it all off.  Tickets are $50 per person, and go on sale next week.  You may purchase on our website,, or buy directly at the Freight House Farmers’ Market or Front Street Brewery. Limited Seating. All proceeds go towards educational programming at the Freight House Farmers’ Market, a 501C3.

Open Year Round!

Outdoor Market:

Open May 5 – October 28

Sat 8-1, Sun 10-2, Wed 8-1

 Indoor Market:

Open Year Round

Sat 8-1

Ripe & Ready

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